Wishing you all a very Happy Thanksgiving! What was on my menu? Not a turkey, that’s something I’m not willing to tackle just yet. Slow roasted sirloin, with green beans, carrots, onion, mushrooms, celery, and potatoes. Yorkshire puddings (recipe from Jamie Oliver), homemade gravy, orzo with broccoli, mushroom, and parmesan cheese (modified recipe from my friend Kelly), homemade gravy of course, and greek salad. There was also a lovely cheese plate with fruit, and some yummy Russian Mule cocktails. Pie to top it off, though it wasn’t my own, courtesy of Krauss Farms.
MinkPink Tunic and tights from Plenty, Snakeskin booties (Aldo), statement necklace (Anthropologie).